Discover various culinary tours in Solo that serve delicious and flavorful signature dishes, making it the perfect destination for culinary lovers.
Solo, or Surakarta, is one of the cultural cities in Central Java that has an extraordinary attraction for tourists, especially culinary lovers. As a city rich in history and culture, Solo also offers a variety of culinary specialties that tempt the taste buds.
From traditional foods to delicious market snacks, Solo has many choices that tempt the taste buds. Solo cuisine is known for its rich taste, distinctive spices, and a way of serving that is full of uniqueness and tradition.
Visiting Solo not only means enjoying the beauty of its culture and history, but also exploring an unforgettable culinary experience. Here are 10 Culinary Tourist Attractions in Solo that you must try to enjoy the deliciousness of this city’s special cuisine .
1. Wongso Lemu Liwet Rice
Nasi Liwet Wongso Lemu is one of the legendary culinary places in Solo that offers nasi liwet as the main dish. Nasi liwet here is served with thick and rich coconut milk, then served with various side dishes, such as fried chicken, chili sauce, eggs, and vegetables.
Every mouthful of soft and savory nasi liwet will pamper your tongue, making it one of the dishes that is very popular with locals and tourists.
With a simple atmosphere and friendly service, Nasi Liwet Wongso Lemu is one of the culinary places that must be visited by anyone who comes to Solo.
2. Yu Rebi’s Kere Satay
Sate Kere Yu Rebi is a culinary place famous for sate kere, a unique and typical Solo satay dish. Sate kere is made from tempeh and tofu seasoned with special spices, then grilled until crispy.
Although this satay is made from simple ingredients, the savory taste and distinctive peanut sauce make it a very appetizing dish.
Sate Kere Yu Rebi has become a favorite place for many visitors who want to taste delicious sate kere at an affordable price. In addition to sate kere, you can also enjoy various other dishes that are no less delicious here.
3. Gudeg Ceker Margoyudan
Gudeg Ceker Margoyudan is a restaurant that offers Solo’s signature gudeg with a different twist, namely tender and savory chicken feet. The gudeg here is cooked in a traditional way using thick coconut milk, brown sugar, and spices that give it a sweet and savory taste.
Chicken feet that are cooked until tender add to the deliciousness of this dish. Served with warm rice and krecek chili sauce, Gudeg Ceker Margoyudan offers a mouth-watering dining experience.
This place is very popular among Solo residents and tourists who want to taste the deliciousness of gudeg with delicious chicken feet variations.
4. Timlo Sastro
Timlo is one of Solo’s most famous culinary specialties, and Timlo Sastro is a must-visit place for culinary lovers. Timlo Sastro offers timlo made from various ingredients such as chicken, eggs, sausages, and offal, cooked in a rich broth.
The clear and spiced timlo sauce provides a very light yet appetizing taste. This dish is perfect for breakfast or lunch and is often served with warm white rice.
Timlo Sastro has long been a favorite dining spot serving timlo with an authentic taste and never fails to pamper the taste buds of its visitors.
5. Notosuman Pancakes
Serabi Notosuman is a legendary culinary place in Solo that is famous for its delicious Solo serabi. Serabi Notosuman has a soft and chewy texture, as well as a sweet and savory taste, making it the perfect snack for an afternoon snack.
Serabi here is served with thick coconut milk sauce, giving it a more delicious taste. There are various variants of serabi, both sweet and savory, so you can choose according to your taste.
Serabi Notosuman has become a culinary icon of Solo and a must-visit for anyone who wants to taste authentic Solo snacks.
6. Soto Triwindu
Soto Triwindu is a very famous eatery in Solo, offering a flavorful Solo chicken soto . This soto is served with a clear broth that is fresh and full of spices, as well as tender pieces of chicken.
What distinguishes Soto Triwindu from other soto is the way it is served using white rice or ketupat as a complement, as well as spicy chili sauce and crispy crackers.
Soto Triwindu is very popular among locals and tourists, especially in the morning or afternoon. With affordable prices and delicious taste, Soto Triwindu is a must-visit place for soto lovers .
7. Solo Big Market
Pasar Gede Solo is not only a place for shopping, but also a culinary heaven for tourists. This market offers a variety of delicious traditional market snacks, such as klepon, lupis, onde-onde, and many more.
In addition to market snacks, you can also find a variety of mouth-watering Solo specialties, such as nasi liwet, nasi timlo, and soto.
The bustling market atmosphere with traders offering a variety of traditional foods provides an authentic and enjoyable culinary experience. Pasar Gede Solo is a perfect place for those who want to taste various Solo specialties in one place.
8. Solo Mixed Tofu
Tahu Campur Solo is a typical dish consisting of fried tofu, vegetables, vermicelli and meat, then drizzled with savory peanut sauce. This dish is usually served with pieces of crackers and chili sauce as a complement.
Tahu Campur Solo is famous for its thick peanut sauce and sweet taste that blends perfectly with the other ingredients.
You can enjoy Tahu Campur Solo in various places to eat in Solo , but one of the The most famous is Tahu Campur Bu Sumarni which has been around for a long time. Tahu Campur Solo is the right choice for those of you who want to enjoy a simple but flavorful dish.
9. Sagan Liwet Rice
Nasi Liwet Sagan is one of the culinary places that offers typical Solo liwet rice with an authentic taste. This liwet rice is cooked with coconut milk and spices, giving it a savory and delicious taste.
Nasi liwet here is served with various side dishes such as chicken, eggs, krecek chili sauce, and vegetables, making it a complete and satisfying dish.
Nasi Liwet Sagan is famous for its soft liwet rice taste and perfectly absorbed spices, making it a favorite of many visitors. If you want to enjoy the authentic deliciousness of Solo liwet rice, Nasi Liwet Sagan is the right choice.
10. Solo Chicken Feet Drink
Wedangan Ceker Solo is a restaurant that offers a variety of simple but delicious dishes, with chicken feet as its mainstay menu. Here, chicken feet are cooked with rich spices, making it a savory and delicious dish.
In addition to chicken feet, you can also enjoy various other dishes such as fried rice, chicken noodles, and various market snacks.
Wedangan Ceker Solo is perfect for dinner with friends or family, with a comfortable atmosphere and a diverse menu. This place is also a favorite choice for enjoying snacks while enjoying the typical Solo atmosphere.
Solo, with its culinary diversity, offers an unmatched culinary experience. From the savory nasi liwet to the sweet serabi , from the unique sate kere to the delicious soto, every dish in Solo reflects the rich traditions and flavors of Central Java.
Culinary spots such as Nasi Liwet Wongso Lemu, Sate Kere Yu Rebi, and Serabi Notosuman provide an experience that not only satisfies the stomach but also introduces you to the rich local culture.
If you visit Solo, be sure to sample these signature dishes and enjoy the deliciousness that will remind you of the richness of Indonesian cuisine.
Additionally, don’t miss the chance to embark on a Semarang Culinary Tour, where you can savor unique flavors like Lumpia Semarang, Tahu Gimbal, and Wingko Babat, adding another layer of culinary delight to your journey.
